We know it’s pretty competitive out there and finding a job can be pretty difficult. Luckily, we’ve designed a platform that allows you to create a profile in under 5 minutes that showcases your personal and professional attributes.
Top Tips On Creating Your Profile:
1. Use A Professional Profile Picture
If you’re a funky barista that would suit a funky café or a chef with working in hatted restaurant pick a profile picture that paints a picture of who you are as a professional.
2. Create A Tagline:
This is the first thing venues read when viewing your profile. Make sure it’s professional yet shows a little bit of your personality.
• Professional/qualified/passionate bar manager/barista with 15 years of experience in hospitality.
• I'm an outgoing 18-year-old seeking a part-time hospitality job with full availability on the weekends.
• Experienced Assistant Venue Manager looking for an exciting new role to progress my career.
3. Showcase Your Qualifications
Whether you completed a barista course 5 years ago or a have a current RSA include it in your profile. These certificates are important to venues when searching for the ideal candidate.
4. List Your Previous Roles
Even if you’re new to the industry and have minimal hospitality skills add in experience you may have from previous roles.
5. Provide Your Availability
There’s nothing worse than applying for a job and then finding out you can’t work any of the shifts. Make sure to include your availability so you can find a job that suits your time commitments.
Keeping in mind this is hospitality so most jobs may require you to work weekends or nights.
Other Top Tips:
1. Update Your Profile Regularly
Update your skills, experiences and new certifications to showcase upskilling and becoming more experienced.
2. Set Up Job Alerts
If you’re looking for a particular job set up job alerts to be instantly notified when a venue posts a job that matches - that way you won’t miss your dream job and can be the first to apply.
3. Chefs
Include your speciality in your tagline, that way when venues search for specific culinary skills or experience you’ll be one of the first profiles they see. ie. Sous Chef, Pastry or Pizza
4. Students
Update your availability at the start of each semester to match your new class timetable. By doing this you’ll be invited to relevant jobs that suit your new time commitments.
5. Backpackers
If you’re looking to do a bit of travel make sure you put that in your profile before applying for roles interstate. That way venues can see that you’re eager to work whilst you travel.
6. Double Check Your Details
Make sure you’ve entered the correct email address and mobile number, venues will directly connect with you so it’s important to make sure they can contact you.