At Savor we love hospitality - it’s in our bones. And we know our people are what makes our industry exceptional. We want working at Savor to be an incredible experience, not just for our customers but for you. We are always looking to recruit talented people in our venues. People just like you who are passionate about food & beverage, love people and have a great attitude. We operate 17 hospitality businesses in Auckland each with its own unique concept and offering. We have a reputation for originality, the quality of our products and high standards of our service. At Savor you can get an exciting career with growth and opportunities. Our team of industry professionals with experience from all over the world will be on hand to teach you invaluable skills and assist with crafting your future in an exciting industry. 

The Venue

Fresh, local, seasonal, delicious. Stay and eat. Take away. The Store offers everything you might need or want or need. Sweet and savoury goods, fresh seasonal breakfasts and whole food lunches. The high-end grocer catering to all your daily habits, needs and cravings.From morning to lunch and every in-between meal. All produce is from our trusted local farmers and gardeners. Our breads and bakery products are made fresh daily in the neighbourhood - across the square, at Amano. 

The Benefits

When you join Savor Group you are joining a company that values you. We offer competitive pay, staff meals, group discounts for you, your family and friends, and discounts with friends of Savor. From the moment you become part of the Savor team we are invested in developing and nurturing you, making sure your work is fulfilling, that you are proud of what you do and where you work.
 

Savor Group maintains its commitment in providing a COVID safe environment. Keeping the health and safety of staff and patrons at the forefront of how we operate.

The Opportunity 

We are searching for detail oriented waiters, who know what it means to make sure every guest experience is exceptional. Ideally you will have experience as a waiter or bartender  in a comparable venue, a good knowledge of food and beverage would be a huge advantage, the ability to communicate and up-sell food and beverage offerings, a passion for hospitality and the ability to work nights, weekends and public holidays is essential. 

In this role you will be responsible for:

• Delivering exceptional dining experiences to all of our guests 
• Offering recommendations, taking food and beverage orders, and serving
• Ensure all product offerings and service are of exceptional quality 
• Demonstrate sound knowledge of of food and beverage offerings
• Working cohesively with both front of house and back of house and ensuring communication is open
• Being an ambassador for your venue and for Savor.