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Sous Chef / Chef de Partie at Akarana Eatery

Start: ASAP Where: Okahu Bay, Auckland Type: Full time Pay: On application

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JOB DESCRIPTION

We are expanding our team and we are looking for a sous chef and chef de partie to join us in our amazing waterfront location with free parking.We have full time and part-time roles for:

  • Sous Chef
  • Chef De Partie

Applicants should have a genuine passion for food, fresh produce and the desire to work as part of a professional team in one of Auckland’s best locations.  

A bit about us

Seating 150 guests on the water’s edge of the Waitematā Harbour in Okahu Bay, Akarana Eatery is open 7 days a week and offers a relaxed menu to cater for all occasions from breakfast through to dinner. We offer a fresh seasonal menu that keeps it simple with classics. 

The Eatery is situated in the Hyundai Marine Sports Centre, a fully inclusive, marine sports hub and events centre, capable of hosting world-class events whilst delivering outstanding facilities. 

What we are offering 

  • Competitive industry salary 
  • Staff meals on shift 
  • Uniform 
  • Free parking 
  • Good hours and the support of a strong management team 
  • Can start immediately

If you feel like this great opportunity is the one for you then please supply your CV along with a brief cover letter letting us know why you believe you are the best fit for this opportunity, your notice period and any information which you feel may be relevant. 


RECOMMENDED SKILLS/EXPERIENCE

Chef de Partie
Sous chef

REQUIREMENTS

NOTE: You must have full working rights in New Zealand to apply for this role



Interview required