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About the Business
Rydges South Bank is part of EVT (Entertain, Ventures & Travel) Group, a proudly Australian-owned company with over 100 years’ experience in hospitality, entertainment and leisure in Australia and New Zealand. Our venues stretch from Perth to Sydney to Queenstown with each venue locally inspired, just like our team, our customers and you. We’re for making the day better, we include, we nurture talent and promote internally.
Rydges South Bank is a highly-regarded 4.5 star, award-winning hotel boasting 304 rooms and suites, multiple food and beverage outlets, and conferencing facilities. The hotel is located on Grey Street in South Bank neighbouring the Brisbane Convention & Exhibition Centre.
Our core values are Empowerment, Possibilities and Community. These pillars form the foundation of our purpose, which is to make each day better for our customers, our team, the community and… ourselves!
About the Role
We are currently seeking motivated Kitchen Stewards to support our multifaceted, fast paced venues on a casual basis. Reporting to the Executive Chef and Executive Sous Chefs, the successful candidate will provide general cleaning duties and assistance to Chefs within the three kitchen and food preparation outlets within the hotel.
Key Responsibilities
Benefits and Perks
Skills and Experience
Interview required
STARTS 16, Jan 2023
ENDS Not Specified
Not Specified
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