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Long Established Steak House now seeking Part Time Kitchen Hand to work in busy back of house
20-22 hrs per week (5pm - 10/10.30pm aprox) four night per week (no Saturday, Sunday, Monday)
Duties will include general tidy of dining room (vacum & spot-mop), cleaning/polishing of culterly & crockery. Cleaning of pots & pans and cleaning of kitchen. Assisting employees who are cooking as well as some basic food preperation
No experience necessary, but a can-do attiduted and willingness to learn is a must.
This long term position (miniumum 6mth stay) is best suited to students or holders of Student VISA
Applicant must we avaialbe all evenings from 5pm Tuesday, Wednesday,
Thursday and Friday
Induction/onboarding required prior to starting role
STARTS 7, Feb 2024
ENDS Not Specified
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