Casa Cibo Italian are looking for an experienced Head Chef to join the team. 

Casa Cibo is owned and operated by Venue Plus Management. We proudly own and operate a number of hotels, restaurants and bars throughout South East Queensland. 

We are looking for a highly motivated individual with a natural talent for cooking and passion to serve modern fine dining food in a casual environment. A background in a similar environment would be beneficial, but not necessary.

The Venue:

• 350 seat restaurant & bar
• Modern open style venue with state of the art fit-out

The Role:

• Coaching, training and developing the team
• Focus on delivering an exceptional customer experience
• Rostering of staff and performance management
• Ability to deliver on budgets and targets
• Stock ordering
• Follow directions set by General Manager
• Hands on approach, leading by example
• Ability to engage with different team members and motivate
• Adherence to labour budgets
• Understanding of and the ability to maintain food safety standards and HACCP

Join an impressive team of chefs, wait staff and managers who share our commitment to quality in food, beverage and service.

If you're passionate about food and have an eye for detail we'd love to hear from you.

You will bring with you the following:

• Prior experience as a Head Chef in a similar venue size and in a fast paced environment
• Focus on delivering an exceptional customer experience
• Rostering of staff and performance management
• Ability to deliver on budgets and targets
• Stock ordering
• Follow directions set by General Manager
• Ability to engage with different team members and motivate
• Adherence to labour budgets
• Understanding of and the ability to maintain food safety standards and HACCP