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FIREBIRD is looking for a part-time Restaurant Supervisor !
This role will give you the opportunity to learn new skills, build upon your previous experience, and could even see you reaching new heights in your career!
Firebird -Nestled away on high street in Prahran, (This eatery is all about: smoke, flames and Vietnamese-style, French influenced fare) is on the hunt for a passionate, driven, experienced supervisor to come join our team!
Commune Group now consist of six Melbourne based South-East Asian restaurants – Firebird, New Quarter, Tokyo Tina, Hanoi Hannah (and express lane) and it's newest arrival Moonhouse (a mod-chinese bistro, this week opened, smack bang in the beating heart of Balaclava)
Our team is passionate, engaged, and excited about Asian cuisine and the dining industry as a whole. We are constantly joining exciting events around the city and have a strong passion for food and creativity.
What's great about us?
Most importantly, Commune Group are after a fun, vibrant personality who loves to be busy and is looking to not only be a part of a tight-nit team, but is also wanting to make their stamp in one some of the busiest restaurants South Side.
No crazy late nights, no crazy early starts, lovely customers in a fast-paced restaurant who care about making their mark in the future of the hospitality industry and the environment. If this sounds like you we would love to chat!
If this sounds like you, apply today and let’s talk!
Looking forward to working with you!
Please note: You should have a minimum up to 1 year previous experience in the above or similar roles.
We believe in great customers experience and staff happiness, which is what makes a successful restaurant. The right person for this role will have…
// The ability to create a highly engaged and positive team Culture
// Hands on approach to staff training and cost management
// At least 1 + years' supervisory experience in a similar role within the restaurant
// Exceptional communication skills with employees and customers
// Knowledge of operations within a restaurant/bar environment
STARTS 29, Mar 2023
ENDS 4, Apr 2023
15-30 hours per week
Firebird is from The Commune Group, which owns and operates three other Viet-diners, in Windsor, Elsternwick and Richmond, as well as Japanese-leaning diner Tokyo Tina and soon to be Moonhouse in the beating heart of Balaclava. At Firebird, go past the 110-odd seats and across the dark-herringbone-tiled floor, peer into the kitchen at the back of the room. Take one look at the woodfired oven – which is lit early in the morning and gains heat throughout the day – and you’ll see what this eatery is all about: smoke, flames and Vietnamese-style fare (everything has touched fire - Including the cocktails!!)
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