We're building our kitchen team and have various chef roles available.

We pride ourselves on the experience and service provided to our customers, and the culture enjoyed by our team.

The successful candidate must be someone who has good communication skills, a great team mindset and is comfortable working in a large high volume and fast paced kitchen. 

Key criteria: 

• A passion for the industry and committed to a successful career in hospitality
• A friendly, enthusiastic and positive attitude at all times
• Sincerely enjoy working with others and getting the job done as a team
• Possesses a creative flair excellent presentation skills
• Thrives under pressure
• Maintains and exceeds overall minimum standards
   

We offer you the chance to work in a progressive organisation with a relaxed, friendly culture whereby innovative ideas are welcomed and supported. This is an exciting time to join our organisation as we continue to grow and expand. 

If this sounds like the opportunity that you are looking for, then we would love to hear from you. 

• 3+ years of proven experience as senior Chef
• Plan & create menus and weekly specials
• Taking responsibility for the food production with a hands-on approach
• Building positive relationships with staff
• Adhering to all relevant health and safety & food safety standards
• Identify, develop and maintain establishment policies and procedures
• Impart knowledge, skills and training to all kitchen staff
• Keep food & labour costs to establishment requirements
• Join and be an active part of the management meeting