Are you a culinary genius with a passion for all things sports? Do you dream of scoring big in the kitchen while serving up delicious dishes to cheering fans? If you're ready to become one of the MVPs of our kitchen in a high-energy venue, we want YOU to join our winning team!

At The Sporting Globe, you'll find a vibrant and energetic atmosphere, reminiscent of a sports stadium. The venue is designed with large screens and TVs strategically placed throughout the space, ensuring patrons can catch every thrilling moment of their favourite sports events while sitting comfortably with their private booths and tv. You can expect to find it broadcast here from all over the world, whether it's football, cricket, rugby, basketball, UFC or any other sport.

We're looking for a full time chef to join our Plenty Valley location.


Roles and Requirements
*To ensure that all meals are cooked in a manner that adheres to the venue's recipe & plating guides and that all meals are served on time and are of the highest possible quality.
*Ensuring staff are allocated sections and secondary duties throughout their shifts and managing general kitchen operations in conjunction with the head chef.
*To maintain a safe and hygienic kitchen, that adheres to all food preparation and cleanliness guidelines. Also, ensuring staff are following the kitchen cleaning systems
*Possesses experience and demonstrates competency, and actively participates in all technical aspects of cooking; including but not limited to grilling, deep frying, shallow frying, meat, seafood, and poultry
*Participate and preparation, cooking and presentation of all menu items with attention to detail and adherence to standards, working across all kitchen stations, including prep, fry, grill, line, salad and dessert stations
*Cleaning and organising the kitchen and stock holding areas
*Occupational Health and Safety and Food Hygiene
*Ensure kitchen cleanliness is maintained to Sporting Globe standards


Why join The Sporting Globe?

*Rapidly expanding business with opportunities to progress within the company.
*Opportunity to manage a brand new, highly regarded, community-incorporated venue, with a large team.
*A strong support system is in place to assist the management team, Head Office in providing all the tools necessary for you to run the business.
*Opportunity to manage a brand new, highly regarded, community-incorporated venue, with a large team.
*All the tools that are necessary for you to run the business efficiently and effectively.
*The large Support team from our Operations team, finance, IT, marketing, Customer Service, Development and People & Culture
*Salary Range: $70,000 to $72,000 per annum + Super

The Sporting Globe maintains an excellent staff retention rate largely due to our fantastic work conditions, high levels of training, competitive remuneration and career progression opportunities. If you think you are the right person for this fast-paced, but fun environment please apply below:

Roles and Requirements

*Must be a qualified chef
*To ensure that all meals are cooked in a manner that adheres to the venue's recipe & plating guides and that all meals are served on time and are of the highest possible quality.
*Ensuring staff are allocated sections and secondary duties throughout their shifts and managing general kitchen operations in conjunction with the head chef.
*To maintain a safe and hygienic kitchen, that adheres to all food preparation and cleanliness guidelines. Also, ensuring staff are following the kitchen cleaning systems
*Possesses experience and demonstrates competency, and actively participates in all technical aspects of cooking; including but not limited to grilling, deep frying, shallow frying, meat, seafood, and poultry
*Participate and preparation, cooking and presentation of all menu items with attention to detail and adherence to standards, working across all kitchen stations, including prep, fry, grill, line, salad and dessert stations
*Cleaning and organising the kitchen and stock holding areas
*Occupational Health and Safety and Food Hygiene
*Ensure kitchen cleanliness is maintained to Sporting Globe standards