From the group that brought you Choji Yakiniku in Chatswood, The Tabero Food Group is bringing a new dining concept to you 2022. 

Introducing Hanasuki Shabu Shabu! This is a popular Japanese-style hot pot we are very excited to share. 

We need a super team of Chefs who will assume the responsibility for the overall culinary success of this restaurant. 

Our focus and yours will be all about the customer experience. If you are passionate about food and want to grow within the industry – this opportunity is for YOU! 

About the opportunity

• Exposure working in a premium Japanese dining experience. 
• Work with the best quality produce and bring the vision to life. 
• Huge growth and development opportunities as we expand. 

Duties and Responsibilities:

• Organise and plan the preparation and cooking of food;
• Ordering food supplies, plan menus, estimate labour and food costs;
• Preparation and presentation control at all stages and monitoring the quality of food;
• Preparation and cooking of food;
• Be involved with the selection and training of staff;
• Partaking in discussions of food preparation issues with Head Chef, other chefs, Management, and other staff;
• Enforcing and explain hygiene regulations;
• Advising on cooking procedures and demonstrating techniques;
• Preservation and freezing of foods.
   

This is an exciting opportunity for CAREER SAVVY, SELF MOTIVATED PERSONNEL who want to make their mark in a “New” Restaurant inclusive of future growth opportunities within this impressive group.
We welcome and will consider superstar Chef’s at all levels with the desired skill set looking for the next step in their career. 

VISA Sponsorships are available. APPLY NOW! 

• 1+ years experience working in similar role
• Understanding of Food Safety Guidelines
• Passion for Japanese Cuisine
• Australian Work Rights (Sponsorships are available for the right candidate)