Enter below if you are under 18 years of age
I am under 18Enter below if you are over 18 years of age
I am over 18
Enter below if you are under 18 years of age
I am under 18Enter below if you are over 18 years of age
I am over 18
Sorry you're a bit late, this job expired on Aug. 8, 2024. Set up a job alert to be notified when similar jobs are available.
Oborozuki is a fine-dining restaurant with a separated bar and high-profile location. Our menu is designed as Contemporary Australian Fine Dining with Japanese touch, using local and fresh seasonal products. Located in Circular quay. The is your chance to grow and develop a longstanding career alongside the show-stopping Sydney Harbour. We are currently seeking an Experienced Chef De Partie.
We live to see our talented team succeed, grow and thrive and encourage personal and professional growth in every member of our community. The kitchen culture here is professional and welcoming, with training and upskilling the brigade at the forefront. The learning potential here is endless and solid mentors will be there along the way to guide, teach and help you hone your skills.
Please note: You should have a minimum up to 6 months previous experience in the above or similar roles.
Successful candidates must have:
Interview required
Induction/onboarding required prior to starting role
STARTS 11, Jul 2024
ENDS Not Specified
You are currently on the Barcats over 18s website.
Do you want to change to our under 18s website?
You are currently on the Barcats under 18s website.
Do you want to change to our over 18s website?
Please wait.