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We require a chef / cook to be part of our kitchen team as December approaches.
The ideal candidate will have at least 2 years experience in a commercial kitchen, cert in commercial cookery is not required however is a plus. The role will require you to assist with food prep, working on the line in service and helping to maintain our moral. You will be required to work autonomously and sometimes unsupervised providing quality and timely results for our guests, enjoy great staff perks and sweeping views of our golf courses as well as onsite parking
In return for your skills, we offer a competitive rate of pay and career development opportunities.
Please note: You should have a minimum up to 1 year previous experience in the above or similar roles.
Interview required
Induction/onboarding required prior to starting role
STARTS 5, Jan 2023
ENDS Not Specified
Not Specified
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