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We are looking for a passionate and skilled assistant chef to create and follow up on recipes with our kitchen team at Rios Winery & Restaurant.
Our restaurant is based on traditional and contemporary Spanish cuisine where the family philosophy of great wine, delicious food and friends comes together in a wonderful setting.
We are only open Friday, Saturday and Sunday so you will be only working on weekends.
Interview required
STARTS 29, Nov 2022
ENDS Not Specified
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