The Erko is located right in the middle of Erskineville where we’ve been serving the community for decades. The Erko is a great place to have a pub meal, enjoy a drink with mates and your four-legged friends – we’ve got all the ingredients for a good time.

Solotel is proudly a business shaped by three generations of publicans, and we love nothing more than bringing people together to meet friends, celebrate a birthday or anniversary, watch sport, enjoy delicious food, see live music and have a cold beer.  

With over 25 venues in our diverse portfolio, we have some of the best talent in Sydney firing up the grill and plating showstopping master pieces across our range of venues.
  
From award winning Aria Sydney, to the iconic North Bondi Fish and a star studded line up of community pubs across Sydney & Greater Sydney ranging from The Clock in Surry Hills to The Golden Sheaf at Double Bay, we have something for everyone.

The Role

We are looking for a Causal Chef, who is passionate about food, takes pride in their work, and is a team player, to join the team.

This role will give you the opportunity to further your skills with training, and take you career to the next level. You will have previous experience working in a busy and fast paced environment and can keep your cool under pressure.

Whether you are a gun on the grill, highly skilled on pans or love the fast pace of larder, we are looking for chefs across all sections and levels.

Your day to day will involve preparation for service, working a busy section, maintaining quality and hygiene, ordering and stock take. 

Working for Australia’s most diverse hospitality group, access to training and mentoring is always at your fingertips and career progression is a big part of our culture.

Our venues are conveniently located close to public transport, with some offering free parking onsite or nearby.
  
Having worked in some of Sydney’s most bustling restaurants and pubs, you will be well equipped to join our incredible team. If you love cooking great food and working with top end produce, your creativity and passion for your trade will be harnessed here.

The Perks

• 50% F & B discounts across 25 businesses in the Solotel portfolio
• State of the art training programs to get you where you want to go
• Career progression
• Discounts to some of Australia’s biggest retailers
• A culture that embraces work life balance

Solotel is the most diverse hospitality group in Australia, operating a portfolio of 25 businesses in the hospitality industry across Sydney and Brisbane. The opportunities are endless. 

We are on the hunt for Chefs, who bring their passion and their ability to work across multiple sections to our brigade. Your attention to detail & love of the hospitality game will invigorate your skills & motivate your drive for working

Join the Solotel family today and apply now!