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The Role
We are on the hunt for experienced Cooks & Kitchenhands to join our incredible kitchen team.
Having worked in some of Sydney’s best pubs or restaurants, your exceptional skills will be put into play working in our brand new state of the art kitchens. Your high level of organisational skills, great communication, quick prep skills and positive, can do attitude will be everything you need to succeed.
Working across multiple outlets, with a supportive and highly experienced Head Chef at the helm, the kitchen will run like clockwork and will be well organised. Our work culture embraces work life balance and the team are passionate, friendly and work cohesively as a team. This will truly be a fantastic place to work and an exciting time to join!
Located right near Central Station and close to local buses, getting here is a breeze!
Having worked in some of Sydney’s most bustling restaurants, late night venues or pubs, you will be well equipped to join our incredible team.
The Perks
Solotel is the most diverse hospitality group in Australia, operating a portfolio of 25 businesses in the hospitality industry across Sydney and Brisbane. The opportunities are endless.
Join the Solotel family today and apply now!
Please note: You should have a minimum up to 6 months previous experience in the above or similar roles.
We are on the hunt for experienced Cooks & Kitchenhands to join our incredible kitchen team.
Interview required
Induction/onboarding required prior to starting role
STARTS 7, Sep 2024
ENDS Not Specified
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