Le Bon Choix is seeking a motivated and experienced cafe manager.

Location: Garden City, Brisbane

Le Bon Choix's passion is embedded in an unrivalled quest to refine, improve and deliver to clients, the trademark, French-renaissance-style sweets and savouries, while maintaining the classical antiquity and integrity of the product.
​With a commitment to quality ingredients, the translated meaning of "The Good Choice" is truely reflected.

Creator and owner of Le Bon Choix, Savico Basset-Rouge has spent considerable time perfecting his skills and pays homage to personal mentor and industry legend Laurent Boillon, a pioneer of Australian Patisserie and one of the world's best pastry chefs. With over a decade of experience and the vision and passion to create a unique bakery dining experience, Savico's vision of Le Bon Choix was born.

The sumptuous creations of Le Bon Choix are more than just an indulgence of the palate. Each piece is a reminder of how science and art can co-exist as Le Bon Choix consistently creates mouth-watering and visually-appealing, hand-crafted masterpieces.

To be considered for the position you must have a minimum of 3 years experience in cafe management, and a proven track record. The following skills and personal attributes we are looking for:

• * Enthusiastic team player
• * Strong leadership qualities
• * Friendly and outgoing personality
• * Extremely organised
• * Flexible all rounder
• * Excellent social skills
• * Able to acheive KPI's and write rosters
• * Dedication and pride in every task carried out
• * Have a love for hospitality and management
• * Clear understanding in café operations
• * Have a "can do" attitude with a drive to deliver excellence in customer service
• * Providing staff training and development

* Must have Barista experience and skills****

You must be able to follow set budgets and control wastage and sales ratios, weekly report, wage report as well as be able to integrate store rosters.