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Our team has been a prominent player in the hospitality industry for almost two decades, owning and operating over 20 venues. Not limited by geography or venue style, we have enjoyed great success in a number of locations under a variety of different business models.
Our expertise has extended across small city pubs, large CBD venues, regional hotels, gaming and non-gaming, accommodations, bottle shops, nightclubs, and restaurants.
In our portfolio, we have proudly awarded venues and teams. From Hotel of the Year to Chef of the Year and Best Draught Beer, our teams are highly engaged and always striving for game-changing status. Our venues are located in VIC (Melbourne & Sorrento) and QLD (Brisbane, Cleveland, Sunshine Coast & Townsville).
We strive to create an environment in which our people feel proud and inspired to deliver amazing experiences.
Please note: You should have a minimum up to 6 months previous experience in the above or similar roles.
- Minimum of 6 months experience;
- Outstanding customer service skills;
- Excellent communication and interpersonal skills;
- Attention to detail and strong organisational skills;
- Liquor basic knowledge;
- Willingness to learn;
Interview required
Induction/onboarding required prior to starting role
STARTS 5, Oct 2023
ENDS Not Specified
25-30
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