At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and
treating everyone we meet the way we would want to be treated ourselves. Whether
you work with us, stay with us, live with us or discover with us, we believe our purpose
is to create impressions that will stay with you for a lifetime. It comes from our belief that
life is richer when we truly connect to the people and the world around us.

About Four Seasons Hotel Sydney:
One of Sydney's most luxurious hotel brands, Four Seasons Hotel Sydney is looking for a
highly driven, energetic, and passionate Bar Supervisor.

Grain, the artisan bar by Four Seasons Hotel Sydney, is all about the fine craft of drinking. It is one of Sydney's most luxurious whisky and cocktail venues. It's a celebration of the passions, people and products that have come together to create Sydney's local, in the heart of The Rocks.

A great opportunity for a dynamic industry professional to work along side our Grain Bar Manager, Adam Lau. We are searching for an energetic, creative and driven individual who will oversee the day to day operations of the venue and is knowledgeable of current bar trends. You must be connected to the local community and have the ability to lead a team of enthusiastic bar professionals who create the best bar experience in Sydney.

Key Benefits:

• Experience a globally recognised culture of connection, craftsmanship and character, based on a fundamental belief in the power of people.
• Access to hotel and outlet discounts
• Complimentary meals and barista coffee
• Global and internal development opportunities

• RSA Certificate to be valid and applicabe to NSW regulations