Revel in the festive season at Aria

As the festive season approaches with all its warmth and anticipation, we look forward to welcoming you for a special, three-course festive lunch menu for the lead up to Christmas. 

Dine on scallops with delicate kombu and basil, beautiful Tathra Place free-range Maremma duck paired with radicchio and maple, before indulging in a classic dessert combination of chocolate and cherry.

Our festive menu is available at lunch reservations from Thursday to Sunday until the 24 December.

Find out more: https://www.ariasydney.com.au/christmas-aria